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Make and serve hot beverages adhering to supplier specifications
Maintain CO2 tanks in accordance to Standard Operating Procedures (SOP’s) and Material Safety Data Sheets (MSDS)
Complete bar inventory documents at start of shift and complete beer count at end of shift
Mix and dispense alcoholic and nonalcoholic beverages to Event and Counter Server and guests directly in accord...
About the Role
Short Summary
The Bartender shares the responsibility to serve guests with the Event Counter Servers at the VUE Bistros prepares alcoholic and nonalcoholic drinks for guests of the VUE Bistros and events. The VUE Bistros Bars are host bars and Bartenders will fill drink orders placed by Event and Counter Servers for guests, or to guests directly. Adhere to standard drink recipes and accommodate special requests made by the guests. Will ensure the bar area is clean, properly stocked, organized and ready for service.
Job Description
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