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About the Role
Responsibilities
- Operates, monitors and maintains various utilities equipment relating to Refrigeration System, Steam and Air Compression System, Water Treatment and Electrical System.
- Performs procedures and instructions prescribed by the company’s/plants Quality, Environment and Food Safety Management Systems, HACCP standards.
Qualifications
Basic Qualification
Mechanical or Electrical Engineering graduate; preferably a licensed engineer.
Education & Skill
Mechanical or Electrical Engineering graduate; preferably a licensed engineer.
Working Experience
At least one year related work experience.
Work Conditions
- Exposure to hot and cold environments, high temperature piping and valves, highly pressurized hazardous chemicals, liquids and gases, and high noise level machines.
- Exposure to electrical hazards of low voltage and medium voltage systems.
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