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About the Role
The Technical Area Manager (Food Safety) is a hybrid role combining high-level technical expertise with proactive sales strategy. This position is responsible for driving revenue growth by promoting food safety solutions to manufacturers, retailers, and distributors. The ideal candidate serves as a trusted advisor, bridging the gap between complex safety regulations and practical product application.
Responsibilities
- Promote, sell, and market food safety solutions to assigned market segments, including food manufacturers, retailers, distributors, etc.
- Establish and nurture long-term relationships with key clients in the food industry.
- Increase sales by identifying and capitalizing on new opportunities through proactive product promotion and upselling strategies.
- Conduct regular market analysis and keep up-to-date with the latest trends and regulations in the food safety sector.
- Plan and submit weekly sales call plans and month...
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