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About the Role
Job Description
- Greet customers as they enter and provide friendly, efficient service.
- Take customer orders for snacks, beverages, and other menu items, ensuring accuracy.
- Prepare and serve snacks, drinks, and other menu items in accordance with company standards.
- High school diploma or equivalent (experience in food service is a plus).
- Excellent communication and customer service skills.
- Ability to work in a fast-paced environment and manage multiple tasks.
- Basic math skills for handling cash and processing payments.
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