About the Role
Overview
We are currently seeking an experienced Sous Chef to join us at Stanley Park Brewing Restaurant & Brewpub in Vancouver!
Located at the Beach Avenue entrance of Stanley Park, our Brewpub & Restaurant is nestled amongst the pitch & putt, lawn bowling and tennis courts, and just steps away from some of the best recreational trails and viewpoints in Vancouver.
Responsibilities
The Sous Chef (SC) is responsible for all kitchen operations at their specific location in support of the Head Chef (HC). They have the autonomy to make decisions that will positively impact the business in areas of guest satisfaction and food quality and are responsible for ensuring the profitability and cleanliness of the kitchen in alignment with the HC. Further the SC is responsible for assisting the HC in staffing, training and development of all kitchen positions.
- Ensuring all kitchen positions execute routines and complete daily, weekly and month...
Ready to Join Through a Referral?
Apply now and get connected directly with the hiring team
Apply for this Position