Restaurant Operations Lead – Growth & Guest Experience

A reputable restaurant company in Metro Manila seeks an experienced restaurant manager to lead operations and optimize profitability. The ideal candidate has 1-3 years in the fast-food industry, possesses a degree in Hospitality, and excels in leadership and problem-solving. Responsibilities include ensuring smooth operations, mentoring staff, and driving revenue growth. Candidates must be fluent in English and local language and willing to work shifts.
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