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Lead the front-of-house team and drive exceptional service standards Oversee day-to-day restaurant, bar, and lounge operations Work closely with the Executive Chef to deliver a seamless guest experience Manage wine service, beverage standards, and supplier relationships Develop and inspire a high-performing hospitality team Drive revenue, control costs, and manage budgets effectively Build strong guest relationships and encourage repeat business ...
About the Role
Job Title: Restaurant Manager - Somerset
Salary: £50,000 + service charge
Location: Somerset
We’re looking for an experienced and hands-on Restaurant Manager to lead a high-end dining operation within a luxury hospitality environment. This is a senior leadership role overseeing restaurant, bar, and lounge operations, with a strong focus on exceptional guest experience, team development, and commercial performance.
What You’ll Do
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