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About the Role
A global coffee & tea company is offering an internship for a Product Development Intern at their Johor Bahru headquarters. Interns will be responsible for a project in recipe development for dairy or coffee, and will support team activities such as tastings and analysis. Candidates should be self-driven, good team players with strong analytical and organizational skills. This internship begins in January 2026 and includes an online assessment and interview process.
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