← Back to opportunities
Ensure guest satisfaction and the overall quality of the customer experience
Anticipate guest needs, respond promptly, and recognize returning guests
Manage the monthly inventory of wines and spirits
Provide hands-on support to the team with various service-related tasks to ensure smooth operations
Work closely with the Food & Beverage Manager
Present and train the team on new products (wines and spirits)
Develop the cocktail...
About the Role
Energetic and passionate about customer service, the ideal candidate has a knack for problem solving and strong leadership skills!
Reporting to the Director of Food and Beverage, the Maitre D will coordinate all front-of-house food and beverage operations. Passionate about delivering exceptional guest experiences and knowledgeable in wines and spirits, they create memorable moments while supporting the team in providing high-quality service.
WHAT YOU'LL DO
Ready to Join Through a Referral?
Apply now and get connected directly with the hiring team
Apply for this Position