Lean Management Specialist: Transform Processes & Coach Teams

A leading food company in Basel, Switzerland, is looking for a professional to develop and embed lean management within its seafood team. The role involves analyzing processes, implementing improvement measures, and coaching employees. Candidates should have training in the food sector, experience in lean management, and fluency in German and French. The company offers at least 25 vacation days and additional benefits including training programs and contributions to environmentally friendly mobility.
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