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Job Title: Hospitality Internship Trainee
Key Responsibilities:
Education:
Experience:
About the Role
Job Title: Hospitality Internship Trainee
Departments Available:
- Front Office
- Food & Beverage Service
- Culinary / Food Production
- Hotel housekeeping Management
Key Responsibilities:
- Deliver excellent guest service and hospitality support
- Assist in hotel operations and customer handling
- Support food & beverage service activities
- Maintain hygiene and quality standards
- Coordinate with hotel departments for smooth operations
- Learn international hospitality standards and practices
Requirements
Education:
- Diploma or Degree in Hospitality / Culinary Arts
Experience:
Minimum 6 months full-time hospitality experience
OR
- Equivalent of 12 months study/work experience in the last 24 mo...
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