← Back to opportunities
About the Role
Job Summary
Prepare and cook Chinese-style stir-fries and small-portion dishes while managing ingredient orders and ensuring timely fulfillment of daily takeout orders.
Responsibilities- Prepare Chinese-style stir-fry dishes and small-portion Chinese meals according to menu specifications
- Independently order ingredients by assessing quality and comparing prices to optimize purchasing decisions
- Coordinate with management to incorporate new dishes as requested, adapting cooking processes accordingly
- Manage daily takeout orders to ensure accurate and timely preparation and delivery
- Collaborate effectively with team members and management to meet operational needs
- Prior work experience in Singapore’s food service industry
Ready to Join Through a Referral?
Apply now and get connected directly with the hiring team
Apply for this Position