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About the Role
About the role
Wallis Entertainment is seeking a talented Chef de Partie to join our dynamic culinary team at our popular restaurant in Mount Barker, South Australia. In this full-time role, you will play a crucial part in delivering exceptional dining experiences for our customers by assisting the Head Chef in all aspects of kitchen operations.
What you'll be doing
- Oversee the daily operations of the kitchen, ensuring efficient workflow and high-quality food preparation
- Assist the Head Chef in menu planning, recipe development, and implementation of new culinary concepts
- Supervise, train, and mentor junior kitchen staff, fostering a positive and collaborative team environment
- Ensure compliance with all food safety and hygiene regulations
- Monitor stock levels, place orders...
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