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Develop and execute a multi-level culinary strategy tailored to different service tiers Guarantee consistency, quality, and scalability in all kitchen operations Manage a multi-k...
About the Role
Job Title: Executive Chef – Large-Scale Hospitality Venue
Location: Barcelona, Spain
Salary: €Negotiable + bonus
Start: ASAP
We are looking for a seasoned and visionary Executive Chef to oversee the culinary vision of a prominent, large-scale hospitality operation.
This position focuses on leading, organizing, and expanding a complex, multi-outlet food service, ensuring consistent, high-quality culinary experiences across diverse service formats and customer segments.
The chosen candidate will serve as a central leader across multiple kitchen environments, driving culinary innovation, operational efficiency, and team success.
Key Responsibilities:
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