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About the Role
A hospitality establishment in Ottawa, Canada, is seeking a Culinary Leader to enhance the team culture and drive business success through mentorship. The ideal candidate will demonstrate strong leadership and sales skills while fostering a collaborative environment. Compensation ranges from $50,000 to $75,000 annually, including opportunities for growth and development. Benefits include medical insurance and discounts on food and drink at locations. Passion for hospitality is essential, apply today.
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