Culinary Admin & Operations Coordinator

Mandarin Oriental in Singapore seeks a dedicated individual to support the Executive Chef in managing daily culinary operations. This role involves scheduling meetings, preparing reports, recording meeting minutes, and ensuring proper documentation. The ideal candidate will have excellent interpersonal and communication skills, be able to multi-task in a fast-paced environment, and communicate fluently in English. Benefits include a tailored learning and development program, complimentary nights, and work-life balance initiatives.
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