Cook/Kitchen Helper

• Prepares meals by following menu and meet proper nutritional requirements.
• Ensure that food is stored and handled properly, and all its equipment in kitchen are thoroughly sanitary.
• Responsible for purchasing food and ensuring all food products purchased are of the highest quality and freshness.

• Possess WSQ Food Hygiene Certificate.
• Physical mobility and stamina including ability to reach, kneel and bend.
• Good attitude and responsible.
• Ability to work independently.
• Previous Pre-School experience preferred.
• Various locations

EA License | 18C9251
Registration No | R