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About the Role
Responsibilities
- Plan, coordinate, execute and manages the general cleaning, dishwashing and plate collecting process, monitoring cleaning logistics and supervising other plate collectors/dishwashers.
- Develop and manage positive relationships with client.
- Attending meetings with Clients and gathering feedback from stakeholders.
- Review work orders and ensure work assignments are done.
- Conduct regular On-Job-Training to ensure employees are clear of operations protocol.
- Review and Make Suggestions to enhance service excellence and other operations matters.
- Report to the Operations Director.
- Any other administration/operation duties may be assigned on ad hoc basis.
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