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Preparing and cooking dishes to a consistently high standard
Running your section efficiently during service
Working closely with the Head Chef and kitchen team
Using fresh, seasonal and locally sourced ingredients wherever possible
Maintaining excellent standards of food hygiene and safety
About the Role
Chef de Partie – Boutique Hotel | Kilkenny
We are currently recruiting a Chef de Partie on behalf of a well-regarded boutique hotel in Kilkenny. This role offers an excellent opportunity to join a passionate kitchen team focused on fresh ingredients, consistency and culinary excellence.
A key attraction of this role is the availability of accommodation, making it an ideal opportunity for chefs relocating to Kilkenny or seeking a role with reduced living costs. You will work in a supportive, professional environment where learning, development and teamwork are strongly encouraged.
Key Responsibilities
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