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About the Role
• Assist the Chef in food preparation and kitchen operations
• Prepare ingredients and basic cooking tasks
• Maintain cleanliness and hygiene in the kitchen
• Ensure proper food storage and handling
• Support daily kitchen operations smoothly
• Follow kitchen SOP and safety standards
• Work closely with the kitchen team
• Perform other duties assigned by management
• Prepare ingredients and basic cooking tasks
• Maintain cleanliness and hygiene in the kitchen
• Ensure proper food storage and handling
• Support daily kitchen operations smoothly
• Follow kitchen SOP and safety standards
• Work closely with the kitchen team
• Perform other duties assigned by management
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