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Casual, Part-Time and Full-Time roles available
Work with fantastic people and grow within a supportive team culture
Sites across multiple suburbs of Adelaide Prepare fresh, nutritious meals for students
Contribute to menu ideas using local ingredients
Monitor stock and minimise wastage
Adhere to hygiene standards and following proper food handling practices
Deliver healthy choices and guidance to the future generation
Minimum Cert. III Commercial Cookery
Current Working with Children Check, or ability to obtain
Experience with cooking in bulk quantities
Strong understanding of allergen management and food safety
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About the Role
Calling all Chefs in Adelaide!
We’re seeking Chefs at all levels – from Commis to Head Chef – to join Chartwells
Work with fantastic people and grow within a supportive team culture
THE POSITION
THE PERSON
Minimum Cert. III Commercial Cookery
...
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