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Job Role
Key Responsibilities
Project Goals
About the Role
Job Role
The Bar Manager oversees all bar operations, ensuring exceptional guest experiences, efficient team management, and profitability of beverage programs.
Key Responsibilities
- Manage daily bar operations and ensure service excellence
- Design and update beverage menus (cocktails, wines, spirits)
- Monitor inventory and control beverage costs
- Train and mentor bar staff
- Ensure compliance with hygiene and safety standards
- Drive upselling and guest engagement
- Maintain supplier relationships and product sourcing
- Handle guest feedback and resolve issues
Project Goals
- Build a signature beverage program aligned with brand identity
- Increase beverage revenue and per-cover spend
- Maintain cost targets and minimize wastage
- Improve guest satisf...
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