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About the Role
Restaurant Manager
We are hiring a Restaurant Manager to oversee the daily operations of our restaurant located in Lahore. The ideal candidate should have at least 3 years of experience in the food and beverage industry with proven leadership skills and the ability to manage a team effectively.
Responsibilities
- Ensuring high‑quality service
- Maintaining customer satisfaction
- Managing inventory and finances
- Enforcing health and safety regulations
Requirements
Preferred: Biometric passport (not required). Full‑time position with a salary of $1100 per month, accommodation not included.
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